Huaiyang Cuisine

Date/Time
Date(s) - Oct/31/2017
1:00 下午 - 3:00 下午

Location
Chinese Cooking Workshop (Shanghai Puxi Kitchen)

Seats Left
9

Menu:

  • huaiyang style fish with bean curd  ★
  •  stir fry prawn
  • tofu with mushroom

 

  • 淮鱼干丝
  • 清炒虾仁
  • 蘑菇豆腐

Bookings

Bookings are closed for this event.