点心

Date/Time
Date(s) - Feb/05/2018
10:00 上午 - 12:00 下午

Location
Chinese Cooking Workshop (Shanghai Puxi Kitchen)

Seats Left
6

 

奶黄馅心 + 萝卜丝饼 Egg Yolk Cream Filling & Radish Cake

 

Bookings

Bookings are closed for this event.